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Catalogue Number: 26/57
The salt bush is a strong desert plant that grows wild across the hot, dry country of Central Australia. It is often found near waterholes, creek beds, and sandy open areas where the soil holds a little bit of moisture. Even in long dry times, the salt bush stays alive. Its soft, silvery leaves help protect it from the harsh sun and hot winds.
After a big rain, the plant wakes up. New shoots appear, and small berries begin to grow. At first the berries are pale, but as they ripen they turn a dark black colour. This is when they are ready to eat. The berries have a salty, slightly sweet taste that many families enjoy. The leaves can also be dried and used as a seasoning for cooking.
For generations, Aboriginal women living in this remote desert region have gone out onto their Country to collect these berries.